Banana Sorbet

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Banana sorbet is best for scorching summer afternoons, or when you are just craving a cold dessert deal with. Effortless to make and makes use of simplest three simple parts.

Overall Cooking Time: 2 minutes

INGREDIENTS

  • Frozen bananas 4 Nos.
  • Honey 1 tbsp
  • Water 1/2 cup

PREPARATION

  1. Take a blending jar and bring in our 3 ingredients.
  2. Blend it well and keep it in the freezer for 4 hours.

Ready!

NUTRITION VALUE

Calories 264.8
Total Fat 0.7 gm
Cholesterol 0.0 mg
Sodium 3.8 mg
Potassium 816.4 mg
Total Carbohydrate 68.8 gm
Protein 2.5 gm

Thank you for exploring this recipe. Please provide your feedback in the comment section below as i will like to hear more from you. Click on follow button to get more recipes directly in your inbox. You can find like buttons at the bottom of every page. Do not forget to follow me on InstagramFacebookPinterest and on this blog to more recipes.

Published by Himanshu Kumar

Hello! I am a Food Blogger and Fusion Recipe Creator. When I am not posting on my website and media pages, you can find me developing UX. Welcome to my journey for Food. This is a space where I am going to share which I will create new dishes/ recipes and design them myself. This is a place which represents my passion for food. I started cooking in the early months of 2016 to showcase what I actually do. I love food and a true foodie. Hence I wanted to showcase by means of blogging. I do like taking pictures of food. So Why not show your love for food to world. Email me at admin@sizzlingdiaries.com if you have any queries and don’t forget to follow my blog if you would like to get email alerts when I post a new recipe.

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