Simply Fried Chicken

Many of us like fried chicken and here i bring you my first one in my own way.  Lets start here:

Bread Crumbs
Chicken (i used curry cut)
Green chilies
Spices (Salt, red chili powder, coriander powder, Turmeric powder, 
garam masala)
Egg 1 No.
Vegetable oil (for frying)
Preparing bread crumbs:
You can get bread crumbs from store but here i prepared myself. 
Cut the sides of bread. Toast bread lightly. Now grind the bread fine. 
Take a pan and bring it to heat. Now put the grinded bread in the pan. 
Keep tossing the bread in order to avoid burning crumbs. 
This may take 3 minutes and bread crumbs are ready!
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Getting to the main:
1. Take a big bowl. Bring out chicken. 
2.Chop green chilies(5) and put it in the bowl.
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3. Break egg and put in spices (1/2 tbsp each of salt, red chili powder, 
   coriander powder and garam masala)
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4. Mix it well. Let the chicken marinate for 45 minutes.
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5. Now bring in bread crumbs to marinated chicken and apply crumbs well 
   to each chicken piece as shown below:
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6. Now take a deep pot/ kadai and put vegetable oil till 3/4 of the pot. 
   Bring it to heat. Make sure the temperature of the oil is adequate to 
   cook the chicken. 
7. Take a chicken piece one at a time and fry it well (make sure not to 
   burn it).
8. After frying each chicken piece, put it on a soaking paper.

Now plate it and we are ready to eat!

Published by Himanshu Kumar

Hello! I am a Food Blogger and Fusion Recipe Creator. When I am not posting on my website and media pages, you can find me developing UX. Welcome to my journey for Food. This is a space where I am going to share which I will create new dishes/ recipes and design them myself. This is a place which represents my passion for food. I started cooking in the early months of 2016 to showcase what I actually do. I love food and a true foodie. Hence I wanted to showcase by means of blogging. I do like taking pictures of food. So Why not show your love for food to world. Email me at if you have any queries and don’t forget to follow my blog if you would like to get email alerts when I post a new recipe.

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