Overall Cooking Time: 20 minutes INGREDIENTS Chicken (Curry cut) 200 gm Lemon 1 No. Garlic paste Pepper, Salt, Garam masala, Coriander powder Green chili paste (from 3 fresh green chilies) Vegetable oil PREPARATION Take a mixing bowl. Add chicken, 1/2 tbsp of garlic paste, squeeze 1 lemon, 1/2 tbsp of salt, 1/3 tbsp of pepperContinue reading “Lemon Garlic Chicken”