Scrambled Egg Paratha

Hello world! How are you doing? Parathas are part of the traditional breakfast in Indian. You can also say it a stuffed pan cake. Parathas are made from whole wheat dough and you can prepare 100s of varieties of parathas from a plain paratha to a paratha stuffed with veggies. You can also use your … Continue reading Scrambled Egg Paratha

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Crispy Peanut Butter Cheese Paratha

Parathas are the traditional breakfast in North India. It's full of energy and includes ghee which is a good antioxidant with antiviral properties. Here we are preparing a crispy paratha stuffed with peanut butter and cheese. Let's start with this now. INGREDIENTS Peanut butter Wheat dough. Red chili flakes Herb (parsley) PREPARATION Take a well kneaded … Continue reading Crispy Peanut Butter Cheese Paratha

Peanut Butter Cheese Paratha

Parathas are the traditional breakfast in India. Its a flat bread originated in India. Today we are bringing to you paratha stuffed with peanut butter and cheese. Lets get started. Ingredients: Wheat dough Mozzarella cheese Peanut butter Mayonnaise Tomato chili sauce Red chili flakes Herbs (Basil) Salt to taste Preparation: 1. Take out a ball … Continue reading Peanut Butter Cheese Paratha

Rice Paratha

Parathas are the traditional breakfast in North India. It's full of energy and includes ghee which is a good antioxidant with antiviral properties. Here we are preparing Paratha stuffed with rice. Let's start with this now. Ingredients: Boiled rice. Wheat dough. Salt Red chili powder Garam marsala Herb (basil) Preparation: 1. Take a well kneaded wheat … Continue reading Rice Paratha

Bajra Roti (Pearl Millet Chapati)

Bored of eating wheat chapatis every day. Switch to bajra roti. Bajra is one the most common grains consumed widely in rural India, and is often referred to as the poor man's staple food. While it is one of the oldest grains cultivated by man, people living in urban cities seem to have forgotten this coarse … Continue reading Bajra Roti (Pearl Millet Chapati)